Blue Apron
Original meal kit brand with chef-driven recipes
BEST FORHome cooks who enjoy chef-level techniques and wine pairing, and want recipes that treat cooking as a skill to develop rather than a chore to minimize.
Reviewed by the Clientele Research Team · Last checked 22 days ago (2026-07-15)
Scores. Click any row to see our rationale
Real Cost Per Serving & Shipping▼5/10
Prep Time & Cooking Difficulty▼4/10
Dietary Options & Ingredient Quality▼5/10
Recipe Variety & Cuisine Types▼6/10
Flexibility & Cancellation Ease▼6/10
Nutritional Quality▼5/10
PROS
✓Wine add-on ships sommelier-curated 6-bottle selections ($65–$75/shipment) paired to that week's recipes. The only major meal kit service with a native wine subscription
✓Chef partnership recipes from past collaborators including Sam Kass and Amanda Freitag bring technique-forward cooking
✓WW Points-tracked meals are displayed directly on the menu. WW members do not need to calculate points themselves
✓As the founding company of the US meal kit category (2012), recipe development and testing are well-established
✓Pre-cooled packaging liners keep proteins food-safe for up to 24 hours after delivery
✓Recipes include technique callouts for skills like searing and building a pan sauce
CONS
✕Recipes run 45–60 minutes. Not suited for getting dinner on the table quickly compared to Gobble or Home Chef's Oven-Ready line
✕Subscriber numbers have declined since the pandemic peak. The company has reported churn challenges
✕No USDA-certified organic ingredients. Ingredient sourcing is described as responsibly sourced but not third-party certified across the catalog
✕The wine subscription ships on a separate schedule. Managing two delivery cadences is an added administrative task
✕At $9.99–$11.99/serving with no budget tier, it is near-premium pricing without organic sourcing or dedicated diet plans
✕A smaller weekly recipe count than HelloFresh accelerates menu fatigue
